Meursault 'Les Charmes' 1er Cru 2022, Domaine Buisson-Battault

A Premier Cru reuniting power and finesse — pure Meursault at its absolute zenith. Sourced from the heart of the famed Charmes Premier Cru vineyard, Domaine Buisson-Battault crafts a Meursault that expresses the essence of this iconic terroir with flawless alignment. The Meursault 'Les Charmes' 1er Cru 2022 embodies François Buisson's signature style: generous richness, layered structural depth, and a crystalline precision that allows the underlying limestone to speak clearly.

In the glass, this Premier Cru shines with an elegant, deep golden-yellow color and brilliant clarity. The nose is intense and refined, unfolding aromas of ripe white peach, juicy nectarine, delicate white blossom, fresh brioche, toasted hazelnuts, and a subtle touch of smoky mineral drive. On the palate, its full, creamy volume and vibrant acidity merge effortlessly. Ripe orchard fruit, soft baking spices, and a hint of vanilla — derived from measured French oak maturation — blend harmoniously across the palate. The finish is breathtakingly long, expressive, and saline, defined by a rare symbiosis of mineral tension and velvety smoothness.

Key Highlights

• Terroir: 100% Chardonnay sourced from old vines in the prestigious Premier Cru parcel Les Charmes in Meursault (Côte de Beaune), planted on a well-exposed limestone and clay slope.
• Winemaking & Ageing: Rigorously sorted hand-harvested grapes, followed by gentle whole-cluster pressing. Fermented and aged for 12 months on fine lees (sur lies) in French oak barrels (20% new oak), followed by an additional 6 months of cellar resting in stainless steel tanks for optimal balance and stability.
• Sustainability: Environmentally conscious viticulture practiced under low-intervention principles, promoting soil biodiversity and unadulterated terroir purity.
• Tasting Profile: Opulent, multi-layered, complex, and mineral-driven. Notes of ripe peach, nectarine, white blossom, brioche, toasted hazelnut, flint, vanilla, and a long saline finish.
• Ageing Potential: Exceptionally alluring, generous, and expressive now, possessing the structural frame, extraction, and acidity to cellar gracefully over 10 to 15 years.

Food Pairing

• Fish & Shellfish: A majestic pairing alongside poached or poached lobster in butter reduction, pan-seared turbot, sea bass, grilled langoustines, and seared sea scallops.
• Fine Dining & Poultry: Excellent match for roasted Bresse chicken with morels, veal medallions in light cream sauce, or truffle-infused veal chops.
• Cheese: Pairs wonderfully with soft, rich Burgundian cheeses such as Brillat-Savarin, Epoisses, Chaource, and mature Comté.
• Serving Suggestion: Best served between 12°C and 14°C in generous Burgundy crystal glasses to allow its opulent texture and complex aromatics to open fully.

The Terroir of Meursault Premier Cru 'Les Charmes'

The Les Charmes Premier Cru site sits on the gently sloping southern flank of Meursault, bordering Puligny-Montrachet. Its subsoil features Bathonian limestone topped with a thin layer of iron-rich clay and rocky scree. This distinct microclimate pairs generous solar warmth with ideal natural drainage, endowing Chardonnay vines with signature volume, silky creaminess, and persistent mineral drive.

About Domaine Buisson-Battault

Domaine Buisson-Battault has long stood as a benchmark in the center of Meursault. Directed by François Buisson, the domain unites traditional Burgundian know-how with technical precision. By honoring old vines, sustainable practices, and judicious oak maturation, François Buisson produces wines that translate their origin without distortion. The Charmes 1er Cru stands as one of the ultimate masterpieces in his cellar.