Champagne Pierre MALINGRE is found in the small village of Prouilly, in the heart of the Massif de St Thierry. Their vineyard extends over 9 hectares on approximately 30 plots in the villages of Prouilly, Trigny, Gueux and Janvry. The oldest were planted in 1973. They grow the 3 Champagne grape varieties: Chardonnay, Meunier and Pinot Noir. The vines are grown respecting traditions, terroir and the environment. They also make a very special Ratafia that received attention from Jan Versteegh and Rámon Verkoeijen in their Podcast The Best Taste of the Netherlands. They achieved certification for sustainable viticulture in Champagne in 2023. They recognize the need to take action and protect their vineyard and heritage. They haven't used insecticides for over 20 years. This allows them to create very pure Champagnes with a beautiful expression of their terroir!
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